Delicious Hot Pot Seasoning
QINMA’s Origin
At the end of 1930s, besides the YangZi river there was a litter warm family. Everyday father went to fishing and
when he came back mother has finished dinner.But as a boatman, father and his friends didn’t have enough
money, so they found way to make sure that the dinner cheap and delicious. Mother prepared the hot pepper,
ginger and shallot to cook hotpot for father and his friends, they felt warm and energetic. After that QINMA
hotpot restaurant has been opened besides the river.
Product Description
Item | per 100g | NRV% |
Energy | 1612kj | 19% |
Protein | 6.9g | 12% |
Fat | 39.1g | 65% |
Carbhydrate | 2.8g | 1% |
Sodium | 6678mg | 334% |
Method of cooking
Step 1
Prepare ingredients, Beef slices, pork slices, vegetables and whatever you like.
Step 2
Put this product into the pot and fry it until become liquid.
Step 3
Add 3kg pig bones soup (or you can choose Soup stock base product) or water and wait it boil.
Step 4
When the soup is boiled, put ingredients into the pot until it is totally cooked.
Detailed Images
Certification
Shipping Way
FAQ
1. How long your delivery time?7-10 days produce, and 20 days to pack if special requirement.2. How do you ship?-Courier, such as EMS, by sea, etc.3. How do you pack? Can you use my designing package?-Pack by poly bag (food packaging bag) every 100g 150g, 300g, 500g…etc.Your design is also able to meet accordingly, and depends on productionfeature.4. How do I know your seasoning tasting before placing order?-You can buy some sample to have a taste, we can ship you.Abroad Restaurant