Raw spices asian spices bulk pepper/Hot pot Seasoning

Raw spices asian spices bulk pepper/Hot pot Seasoning

QINMA’s Origin

At the end of 1930s, besides the YangZi river there was a litter warm family. Everyday father went to fishing and 

when he came back mother has finished dinner.But as a boatman, father and his friends didn’t have enough

money, so they found way to make sure that the dinner cheap and delicious. Mother prepared the hot pepper, 

ginger and shallot to cook hotpot for father and his friends, they felt warm and energetic. After that QINMA 

hotpot restaurant has been opened besides the river.

Product Description

Method of cooking

Step 1 Prepare ingredients, Beef slices, pork slices, vegetables and whatever you like.

Step 2 Put this product into the pot and fry it until become liquid.

Step 3 Add 3kg pig bones soup (or you can choose Soup stock base product) or water and wait it boil.

Step 4 When the soup is boiled, put ingredients into the pot until it is totally cooked.

Detailed Images

Certification

Shipping Way

FAQ

1. How long your delivery time?
7-10 days produce, and 20 days to pack if special requirement.

2. How do you ship?
-Courier, such as EMS, by sea, etc.

3. How do you pack? Can you use my designing package?
-Pack by poly bag (food packaging bag) every 100g 150g, 300g, 500g…etc.
Your design is also able to meet accordingly, and depends on productionfeature.

4. How do I know your seasoning tasting before placing order?
-You can buy some sample to have a taste, we can ship you.

Abroad Restaurant